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Ice Cream Sundae Sandwiches

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: 30 Minutes to Primetime

Rated: 4 stars out of 5Rate itRead users' reviews (6)

  • Prep Time:

    10 min

  • Level:

    Easy

  • Yield:

    8 mini ice cream sundae sandwi

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Times:

Prep
10 min
Inactive Prep
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Cook
--
Total:
10 min
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Ingredients

  • 1 cup shredded coconut
  • 1 package, 2 ounces, nut topping, available on baking aisle
  • 1 cup mini chocolate chips
  • 8 scoops vanilla or fudge swirl ice cream
  • 16 chocolate or chocolate nut cookies, 3-inches diameter

Directions

Mix coconut, nuts and mini chips in a shallow dish. Scoop balls of ice cream onto 8 cookies. Top with a second cookie each and gently press down until ice cream comes to the edges of the cookies. Make sandwiches 1 1/2 to 2 inches thick. Roll ice cream in coconut, nut and chip topping and serve.

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Read more Comments & Reviews (6)

Comments & Reviews

  • recipe Ice Cream Sundae Sandwiches
    Anonymous 07-23-2008

    Flag

    Nuts and Coconut???

    Rated: 3 stars out of 5
    Have been making these for years, do not like nuts and/or coconut on them. I don't think they are a needed addition.
  • recipe Ice Cream Sundae Sandwiches
    Anonymous 04-15-2008

    Flag

    Delicious

    Rated: 4 stars out of 5
    it looks like a chocolate cookie with with whipcream.
  • recipe Ice Cream Sundae Sandwiches
    Anonymous 06-25-2006

    Flag

    Delicious

    Rated: 5 stars out of 5
    It has a great texture and the coccounut gose great with it!
  • recipe Ice Cream Sundae Sandwiches
    Emily Easton, MD 05-07-2006

    Flag

    Ice Cream sandwiches-pretty good to me

    Rated: 4 stars out of 5
    I liked the sandwichs a lot better without the nuts and coconut
  • recipe Ice Cream Sundae Sandwiches
    Jeremy Bowie, MD 06-18-2005

    Flag

    Excellent

    Rated: 5 stars out of 5
    Excellent recipe,from an excellent chef, everyone loves it
  • recipe Ice Cream Sundae Sandwiches
    BARBARA Fort Irwin, CA 11-23-2004

    Flag

    No Coconut!!!!!!

    Rated: 3 stars out of 5
    When I make this I will not use coconut because I do not like it. But other than that I think that it will be very good.
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