Grilled Peaches with Granola

Show: Quick Fix Meals with Robin MillerEpisode: Pack a Picnic

Recipe categories: Peach,
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- Cuisine : American
- Technique : Grilling
- Nutrition : High Fiber
- Season : Summer

recipe
ratings & reviews(5)

Picture of Grilled Peaches with Granola Recipe

Photo: Grilled Peaches with Granola Recipe

Rated 4 stars out of 5

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Total Time:: 10 min
Prep: 5 min
Cook: 5 min

Yield:: 4 servings

Level:: Easy

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Ingredients

2 peaches or nectarines, halved and pitted
4 tablespoons honey
1/2 cup granola

Directions

Spray halved nectarines with neutral-flavored cooking spray. Place flesh side down on a grill pan. Grill about 5 minutes until softened. Place on a plate and drizzle each half with honey, then sprinkle granola over top.

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Read all 5 reviews

By jakob_stall18

on December 27, 2011
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Delicious! I'm trying to turn my family's eating habits around, and this recipe was a great tool for getting everyone on board!

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By trh4471_12135464

Taylorsville, 84

on September 08, 2009
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The peaches with the honey are execellent, but preparing them for vegans was a bit of a challenge. I substituted the honey with agave nectar. Even though I'm not vegan, I thought the agave nectar gave it a very good taste.

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By mnm0054_12089196

Pittsburgh, 78

on August 21, 2009
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I had to prepare the peaches before dinner, so I decided to sprinkle some cinnamon and honey on them - almost like a light marinade.

After I took the peaches off the grill pan, I added a scoop of vanilla ice cream along with the honey and granola, plus some blueberries.

It was amazing!

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