Maple-Grilled Pineapple Rings with Frozen Yogurt and Granola
- Total:
- 14 min
- Prep:
- 8 min
- Cook:
- 6 min
- Yield:
- 8
- Level:
- Easy
Ingredients
Directions
Watch how to make this recipe.
Preheat a stove-top grill pan to medium-high and coat with cooking spray.
Place pineapple rings on hot grill and drizzle with maple syrup. Cook 2 to 3 minutes per side, until golden brown. Transfer grilled pineapple to individual dessert bowls (2 rings per bowl) and top each serving with 1/2 cup frozen yogurt and 2 tablespoons granola.
Copyright 2006, Robin Miller, All Rights Reserved
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