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Maple Glazed Walnuts

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  • Level: Intermediate
  • Total: 15 min
  • Prep: 5 min
  • Cook: 10 min
  • Yield: Six 1/3 cup servings
  • Nutrition Info
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2 cups walnut halves

1/3 cup maple syrup

1/8 teaspoon salt


  1. Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.