Red Raspberry Sherbet

Read more Comments & Reviews (16)

Comments & Reviews

• recipe Red Raspberry Sherbet
  Amanda Dallas, TX 06-07-2009

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  Good with some splenda

  Rated: 4 stars out of 5

  I made mine with frozen blackberries. I tasted it after I processed it in the food processor and found it needed to be... sweetened to I added some splenda and it turned out great. Read more

• recipe Red Raspberry Sherbet
  Anonymous 07-30-2008

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  Horrible Bitterness

  Rated: 1 stars out of 5

  It was sooo bitter... I didnt like it at all it needs to be sweetened by a lot.

• recipe Red Raspberry Sherbet
  Cyndi Haltom City, TX 06-22-2008

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  Too Tart

  Rated: 3 stars out of 5

  This came out too tart for my taste. I added 4 little packets of splenda to it and it was MUCH better.

• recipe Red Raspberry Sherbet
  Anonymous 06-15-2008

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  YUM

  Rated: 5 stars out of 5

  I added a little sugar...but other than that this recipe is really delicious. With blueberries too!

• recipe Red Raspberry Sherbet
  christine Harrisburg, PA 02-21-2008

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  Raspberry Sherbet

  Rated: 2 stars out of 5

  This was very bland, not sweet enough. No one ate theirs, except for me because I didn't want to waste the raspberries.

• recipe Red Raspberry Sherbet
  Crystal Oxford, MS 05-27-2007

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  Not my favorite

  Rated: 1 stars out of 5

  This recipe lacked somethingS! It was flavorless and the texture was unappetizing. I would try something else.