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Bourbon Baked Beans

Recipe courtesy Sandra Lee

Show: Semi-Homemade CookingEpisode: Desert Dinner Party

Recipe categories: Meat, Beans and Legumes, Vegetables,
more
- Dish : Baked Beans
- Cuisine : American
- Technique : Baking

recipe
ratings & reviews(24)

Picture of Bourbon Baked Beans Recipe

Photo: Bourbon Baked Beans Recipe

Rated 3 stars out of 5

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Read 24 Reviews

Total Time:: 15 min
Prep: 5 min
Cook: 10 min

Yield:: 4 servings

Level:: Easy

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Ingredients

2 (16-ounce) cans baked beans, drained (recommended: Bush's)
1/2 cup chili sauce (recommended: Heinz)
1/4 cup bourbon (recommended: Jim Beam)
1/4 cup real bacon pieces (recommended: Hormel)
1 tablespoon molasses (recommended: Grandma's)
2 tablespoons brown sugar

Directions

Combine all ingredients in medium saucepan. Bring to boil over medium-high heat. Reduce to medium and continue boiling for 10 minutes. Serve hot.

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By sckoch_11739391

Grand Island, NE

on September 07, 2011
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I follow the ingredients pretty much as is - except I fry real bacon and only drain the beans about halfway. However, I then bake them at 350 degrees for about 30 minutes. This gets rid of the strong alcohol taste and blends the flavors more and they get thick and gooey. I've been making this recipe for about five years and everyone is excited when I make it for a get-together.

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By Lafaytette

Lafayette, Loui...

on July 04, 2011
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Does this woman ever cook or make a drink without booze for any meal? We will be leaving her recipes alone.

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By wv.buckeye

harpersferry, WV

on May 31, 2011
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Added some peppers and onion and it turned out great. I get request for them now

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