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Sandra Lee

Desert Cooler

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Southwest Smorgasbord

  • Prep Time

    2 min

  • Level

    Easy

  • Yield

    6 cups

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Times:

Prep
2 min
Inactive Prep
--
Cook
--
Total:
2 min
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Ingredients

  • 2 cups orange juice
  • 2 cups pineapple juice
  • 2 cups sparkling apple cider (recommended: Martinelli's)
  • Ice
  • Pineapple spears, for garnish
  • Fresh mint sprigs, for garnish

Directions

Combine juices and apple cider in a pitcher. Pour into glasses filled with ice and garnish with pineapple spears and fresh mint sprigs.

Desert Cooler
Rated: 3 stars out of 542 Reviews
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