Recipe courtesy of Sandra Lee

Big Sur Cooler

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 drink

Ingredients

Directions

  1. Fill a highball glass with ice cubes. Pour amaretto and blue Curacao over ice cubes. Top with chilled white cranberry juice and stir. Serve garnished with mint.