Recipe courtesy of Sandra Lee

Big Sur Cooler

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 drink
Share This Recipe

Ingredients

Directions

  1. Fill a highball glass with ice cubes. Pour amaretto and blue Curacao over ice cubes. Top with chilled white cranberry juice and stir. Serve garnished with mint.
Scott Conant

San Remo Cocktail

17m Easy 96%
CLASS
Ivy Mix

Tia Mia

2m Easy 100%
CLASS
Gabriel Orta

Bramble

2m Easy 100%
CLASS
Gabriel Orta

Blood and Sand

3m Easy 100%
CLASS
17m Easy 95%
CLASS
26m Easy 98%
CLASS
Ivy Mix

Arinato

4m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now