Lime Couscous with Mint

Total Time:
20 min
Prep:
15 min
Cook:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 3/4 cups low-sodium chicken stock
  • 1/4 cup lime juice concentrate
  • 1/2 teaspoon salt
  • 1 tablespoon orange olive oil
  • 1 (10-ounce) box couscous
  • 1/3 cup chopped fresh mint leaves
  • 1/4 cup chopped fresh flat-leaf parsley
Directions

In a medium saucepan over medium-high heat, bring chicken stock, lime juice concentrate, salt and orange olive oil to a boil.

Stir in couscous, cover and remove from heat. Let stand 5 minutes.

When ready to serve, fluff couscous with a fork and stir in mint and parsley.


CATEGORIES:
View All

YOU MIGHT ALSO LIKE
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Vegetable Couscous with Moroccan Pesto

    Recipe courtesy of Food Network Kitchen