Ingredients
- 1/2 cup fresh mint leaves
- 2 teaspoons sugar
- 3 tablespoons orange juice concentrate
- 8 ounces ginger ale
- Ice, for serving
Directions
Combine the mint leaves, sugar, orange juice concentrate, and a splash of ginger ale in a measuring cup. Crush the mixture with a spoon and add the remaining ginger ale.
Fill a tall glass with ice cubes, strain the ginger ale mixture over the ice. Add more ginger ale, if needed, to fill the glass. Serve immediately.
Photo: Minty Ginger Ale Recipe
















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By jujubekerti_9672005
New Smyrna Beac...
on February 06, 2008
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Perfect summer dish for the kids.(i would know;]
By petra.p_8145859
Union City, RI
on August 13, 2007
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needs more of a subtle twist
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