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Times:

Prep
30 min
Inactive Prep
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Cook
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Total:
30 min
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Ingredients

  • 2 purchased angel food cakes
  • 2 (16-ounce) containers vanilla frosting
  • 4 feet white wired ribbon (about 2 inches wide)
  • Assorted edible fresh flowers, stems trimmed

Directions

Place 1 cake, wide side down, on serving platter. Spread a thin layer of frosting over top of cake. Cut 1 (2-inch) wide wedge from second cake. Spread 1/4 cup of frosting over cut ends of second cake. Bring cut ends of second cake together, pressing to adhere. Place second cake atop cake on platter. Tear cake wedge into cubes. Fill hole in center of cakes with cake cubes. Spread remaining frosting evenly over top and sides of cake to coat completely. Tie ribbon around cake and form bow. Arrange flowers decoratively around base of cake to resemble hat rim.

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Photo: Mother's Day Bonnet Cake

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Read more Comments & Reviews (39)

Comments & Reviews

  • recipe Mother's Day Bonnet Cake
    Joanna Annandale, VA 05-01-2009

    Flag

    Plastic Plastic Plastic

    Rated: 1 stars out of 5
    Store bought cake with store bought frosting, you don't even need a recipe for this. Why does Foodnetwork insist on paying... "chefs" who don't actually cook anything?Read more
  • recipe Mother's Day Bonnet Cake
    Anonymous 07-18-2006

    Flag

    Frustrating!!

    Rated: 1 stars out of 5
    I made this for a wedding shower last week and I want to say that it is FRUSTRATING when what you make comes out looking... NOTHING like the photo!!!! It looked like one of those plain white cakes in the store that is waiting to be written on when the customer orders it (but messier). I decorated it and put a ribbon on it but took it off because it looked silly. Tastewise, I have no idea whether it tasted good because no one wanted any since they were all on Atkins.Read more
  • recipe Mother's Day Bonnet Cake
    Anonymous 07-16-2006

    Flag

    definitely pretty

    Rated: 5 stars out of 5
    and the cake was tasty too!
  • recipe Mother's Day Bonnet Cake
    Cimone Houston, TX 04-28-2006

    Flag

    SKIP THIS CAKE

    Rated: 1 stars out of 5
    Doesn't look anything like pictured. This is NOT a fancy cake -- it's just a store bought cake with canned frosting. Make a... better tasting cake and wrap some ribbon around it instead.Read more
  • recipe Mother's Day Bonnet Cake
    Anonymous 04-03-2006

    Flag

    mother's day bonnet cake

    Rated: 5 stars out of 5
    its a nice cake to show how mothers luv cares
  • recipe Mother's Day Bonnet Cake
    Anonymous 03-25-2006

    Flag

    I liked eating this cake

    Rated: 5 stars out of 5
    because it was good
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