Apple Toddy

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1/2 orange, halved
  • 4 cloves
  • 3 cups apple cider
  • 2 cinnamon sticks
  • Brandy, to taste
  • 1 cup heavy cream, whipped to soft peaks
Directions

Stud the orange halves with cloves. In a medium saucepan, bring the cider, cinnamon and oranges to a simmer. To serve, add a shot of brandy to a cup. Ladle in the hot cider and top with a generous dollop of whipped cream.

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    This recipe is featured in:

    The Best Thanksgiving Cocktails & Drinks