Recipe courtesy of In The Raw
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Hot Rum Toddy
Total:
35 min
Prep:
35 min
Yield:
1 serving
Total:
35 min
Prep:
35 min
Yield:
1 serving

Ingredients

Directions

In a small saucepan, heat the Agave In The Raw® with the lemon zest until the liquid bubbles around the edges. Set aside to steep for 20 minutes. In a small mug, combine 3 tablespoons of the infused agave with the rum, lemon juice, tea, and boiling water. Add the cinnamon stick, if using. Serve hot.

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