Recipe courtesy of Duchin Lounge
Show: $40 a Day
Episode: Sun Valley, ID
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Hot Spiced Buttered Rum

Recipe courtesy of Sunny Anderson

Hot Spiced Buttered Rum

Recipe courtesy of Food Network Kitchen

Butter-Rum Coffee

Recipe courtesy of Sandra Lee

Buttered Apple Cider

Recipe courtesy of Sandra Lee

Hot Chocolate

Recipe courtesy of Ellie Krieger

Hot Vanilla Malted

Recipe courtesy of Claire Robinson

Spiced Hot Chocolate

Recipe courtesy of Aarti Sequeira

Peppermint Hot Cocoa

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories