Recipe courtesy of Andrea Immer
Save Recipe Print



To make maple butter, whip approximately 4 ounces maple syrup into 1 cup softened butter. Set aside. Add spiced rum and 1 pat of maple butter to wine glass or Irish coffee mug. Fill with boiling water stir and serve.;

Get the Recipe

Rainbow Bundt Cake

No painstaking decorating is required for this whimsical dessert.


Hot Buttered Rum

Recipe courtesy of Duchin Lounge

Corned Beef and Cabbage with Herb Buttered Potatoes

Recipe courtesy of Sandra Lee

Beef Stroganoff over Buttered Noodles

Recipe courtesy of Tyler Florence

Theater-Style Buttered Popcorn

Recipe courtesy of Food Network Kitchen

Rum Raisin Rice Pudding

Recipe courtesy of Ina Garten

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Mustard-Maple Roasted Salmon

Recipe courtesy of Food Network Kitchen

Soy-Maple Salmon

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories