Zucchini Hash

Recipe courtesy Sunny Anderson, 2008

Show: Cooking for RealEpisode: Keepin' It Quick

Rated: 5 stars out of 5Rate itRead users' reviews (9)

RECIPE
COMMENTS & REVIEWS(9)

Cook Time:
20 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 20 min
Total:: 30 min

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Ingredients

1 tablespoon extra-virgin olive oil
1 tablespoon butter
1/2 pound zucchini, cubed
1/2 pound yellow squash, cubed
1/2 red onion, diced
1/4 cup chives, cut into 1/2-inch pieces
Salt and freshly ground pepper

Directions

In a large skillet, heat oil and butter over high heat. Add zucchini, squash and onion. Cook until softened and golden, about 10 minutes. Remove from heat and mix in chives. Season with salt and freshly ground black pepper, to taste.

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Comments & Reviews

recipe Zucchini Hash
LEAH SCOTTSDALE, AZ 09-10-2009
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I hadn't made zucchini before, now make it all the time!
Rated: 5 stars out of 5

I make this about once a week after seeing it on Sunny's show. It it delicious and healthy (I can even make it for friends... that are low-carbing) and so fast! Compliments a lot of different regional main dishes too-American, Mexican, Italian, etc...easy and great!Read more
recipe Zucchini Hash
sharett Jamaica, NY 06-15-2009
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Delicious and Quick
Rated: 5 stars out of 5

Preparing this dish was a breeze. I made it to go along with white rice and lemon butter sole and it was so good. My husband... who is not a vegetable fan went back for more . The flavor of the zucchini and squash really came through in this recipe.Read more
recipe Zucchini Hash
Heather Fife, WA 04-29-2009
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So Good!!!
Rated: 5 stars out of 5

My husband and I loved this. It is just great. He's not much of a veggie guy and he thought this was perfect.
recipe Zucchini Hash
Regina JERSEY CITY, NJ 03-29-2009
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Veggies that are YUMMY!!
Rated: 5 stars out of 5

I added half of a chopped red pepper just to add color. This recipe was delicious!!! I will definitely make this again. It... was simple and easy. Read more
recipe Zucchini Hash
Jenny Carrboro, NC 03-11-2009
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Delicious!
Rated: 5 stars out of 5

I love this recipe because the taste of butter is amazing on the squash. It is also really easy to cook and everyone really... seems to enjoy it! A keeper for sure! It is also good with some fresh grated parmesan cheese sprinkled on top. Read more
recipe Zucchini Hash
NICOLE Lexington, KY 11-12-2008
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Delicious and light
Rated: 5 stars out of 5

I don't normally use onions or chives in my cooking but I love zucchini and yellow squash, so I figured I would give this... recipe a try. I used Smart Balance instead of butter, and this is a great recipe to mix in my rotation for zucchini. I will be making this for a party at work this week. I'm sure there will be no leftovers.Read more