Sloppy Joes

Total Time:
40 min
Prep:
10 min
Cook:
30 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 3 tablespoons olive oil
  • 1 medium onion, finely diced
  • 1 medium bell pepper, finely diced
  • 1 pound ground beef
  • One 15-ounce can diced fire-roasted tomatoes
  • One 15-ounce can kidney beans, drained and rinsed
  • 1/4 cup tomato paste
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon brown sugar
  • Kosher salt and freshly ground black pepper
  • 4 hamburger buns
Directions
  • Heat the olive oil in a large skillet over medium heat. Add the onions and bell peppers and saute until softened, about 10 minutes. Add the beef, breaking it up with a wooden spoon, and cook until browned, 3 to 5 minutes. Add the tomatoes, beans, tomato paste, vinegar, brown sugar, and some salt and pepper, and cook until slightly thickened, 10 to 15 minutes.

  • Serve warm on the hamburger buns.


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    This recipe is featured in:

    Good Food for Less