Sangria Blanco

Total Time:
16 min
Prep:
15 min
Cook:
1 min

Yield:
20 to 30 servings
Level:
Easy

Ingredients
  • 4 bottles dry white Spanish wine
  • 1 cup Spanish fino sherry
  • 1 cup orange flavored liqueur (Recommended: Cointreau)
  • 1/2 cup sugar
  • 1 bunch seedless white grapes
  • 3 lemons, sliced with rind
  • 3 white peaches, pitted and sliced with skin
  • 1 honeydew melon, sliced
  • 1 liter club soda, or seltzer
Directions

Combine liquor, sugar and fruit together in a large pitcher or punch bowl. Let flavors blend for several hours. Add the club or seltzer water and serve over plenty of ice.


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