Sangria Blanco

Save Recipe
  • Level: Easy
  • Total: 1 day 15 min
  • Prep: 15 min
  • Inactive: 1 day
  • Yield: 10 servings
Share This Recipe


2 bottles dry, white wine

2 cups sliced fresh fruit (strawberries, raspberries, melon, peaches, orange slices)

4 cups fresh fruit juice (pear, papaya and passionfruit)

2 ounces brandy

Soda water, to taste


  1. In a large jug, combine the wine and the fruit. Allow mixture to sit in the refrigerator for 24 hours. In a large punch bowl, blend the mixture with the fruit juices, brandy, ice and soda water to taste.