Serving classic Italian cooking with a deference for well-sourced ingredients, Liana’s Trattoria in Fairfield is a cozy hidden Italian gem. Liana DeMeglio is a warm matriarchal presence in her restaurant, making dinner often feel like a meal in her own home. If there is one Italian dish revered in this part of Connecticut, it is her airy housemade gnocchi, offered with a choice of three sauces: sage butter, Bolognese and creamy Gorgonzola.
Special Dishes: Ricotta Gnocchi
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