Naming his restaurant Yardbird is proof enough that Chef Jeff McInnis stands by his signature dish. The skillet-fried chicken takes 27 hours to prepare, leaving the chicken supremely tender with crispy skin. Make sure to order buttermilk biscuits with pepper jelly or the Tabasco-spiked honey.
Special Dishes: Crunchy Yardbird Sandwich, Llewellyn's Fine Fried Chicken, Bacon Butterscotch Cake
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.