Michael Symon and Scott Conant both love the desserts at Michael's Genuine (see Lemon Creamsicle and Popcorn and Peanuts on The Best Thing I Ever Ate). But for savory satisfaction, nothing quite compares to beloved brunch favorite Roasted Double Yolk Egg with eggs and melted gruyere.
Special Dishes: Popcorn & Peanuts/Tangerine Creamsicle/Homemade Poptarts, Short Rib Pizza
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