Comfort foods abound at this Vermont restaurant, where the menu is packed with dishes like chicken pot pie, grilled cheese and creamy polenta. Kids have their own menu that follows suit and is great for combating winter’s chill. The real fun is in the waiting for your meal, as the restaurant is filled with board games and offers shuffleboard and cornhole on the patio. Evenings lend themselves to roasting s’mores by the fire — a kid favorite, with a little adult assistance, of course.
Special Dishes: Chicken Pot Pie, Tomato Soup with Burrata
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.