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Flavortown Throwdown

Four chefs must create a hearty lunch with a 5-pound weight restriction.

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Guy Fieri Family Food

In his latest cookbook, Guy offers family-friendly fare for every day of the week, and he shows you how to make your meal planning fun and easy.

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Season 6, Episode 10

Culinary Saved My Life

Four chefs who have overcome life's adversities by following their culinary dreams compete to become a Triple G winner. First, they toast their success with a celebratory dinner that incorporates Guy Fieri's red light special -- hot dogs. Next, the chefs must scale back their shopping lists to make their best pasta dish with less than 5 lbs. of ingredients. The final two make an inspired dinner using the random ingredients dictated by the Fieri Food Pyramid.

Tuesday
Feb 14
4am | 3c
Season 12, Episode 12

Supermarket Masters Tournament: Part 2

The Supermarket Masters Tournament continues as four more GGG winners compete for a guaranteed $10,000 and a shot at winning up to $25,000 more in the finale. First, the chefs have to serve up a plate of hometown comfort with only five pounds of ingredients. Next, the chefs make an elevated burger featuring strange sample table items. Then, the remaining two chefs must serve up a Mexican fiesta after shopping only in the aisles chosen in a game of bowling.

Sunday
Mar 19
8pm | 7c
Season 12, Episode 11

Supermarket Masters Tournament: Part 3

Four more GGG winners are ready to master the store in part three of the Supermarket Masters Tournament. First, they must make a steakhouse dinner, even though the meat and seafood sections of the market are unexpectedly closed. Next, they must make an upscale lunch that is almost upended by the budget and restrictions dictated by the Food Pyramid. Then, the chefs create very different winner's dinners when one chef shops the odd aisles and the other the even aisles. Finally, for the first time in GGG history, Guy Fieri calls a fourth round, making the last chefs whip up their best breakfast in only 15 minutes.

Saturday
Apr 8
4pm | 3c
Season 12, Episode 14

Supermarket Masters Tournament: Part 4

Four past GGG winners are vying for an instant $10,000 and the last spot in the Supermarket Masters Tournament finale. First, they must make a high-end, old-school dinner that includes the mish-mash of ingredients on Guy's Grocery List. Next, the chefs race against the clock to make a super sandwich and side in just 15 minutes. Then, the last two chefs pick wild cards to determine the international cuisine and comfort dish they must combine to make their finest fusion dish.

Sunday
Apr 9
7pm | 6c
Season 4, Episode 8

Chefs Ham It Up

Chefs begin by making a barbecue blowout that won't blow their budget! Next, will Guy Fieri's eclectic Grocery List put a damper on a date-night ham dinner? Then, the final two try to make their best dish using items from only one aisle. The winner makes a mad dash for up to $20,000 in cash in the Triple G Shopping Spree.

Wednesday
Apr 26
4am | 3c
Season 13, Episode 9

All Burgers 2

Four burger masters are ready to see how they stack up against each other in a contest worth up to $20,000. First, the chefs must shop for the ingredients for an over-the-top burger using an underwhelming, tiny bag. Next, the chefs make their take on a classic burger without any of the classic ingredients. Then, when one of the finalists falls by the wayside, the judges are forced to hustle their buns and compete in a surprise burger finale.

Monday
May 29
12am | 11c
Season 8, Episode 3

Diners, Drive-Ins and Dives Tournament: Part 2

Chefs from Triple D converge in the market for this leg of the Diners, Drive-Ins and Dives Tournament. In round one, they must check out through the express lane and make comfort food using seven items or less. Next, the chefs make their best dinner using the subpar ingredients from a game of Grocery Golf. Finally, each chef prepares a dish that their competitor made up for them using refrigerator magnets. The winner goes on a shopping spree worth up to $20,000 and earns a slot in the tournament finale!

Wednesday
May 31
4pm | 3c
Season 13, Episode 10

All in the Family

Guy Fieri invites a family of four chefs to go head-to-head in a fun-filled face-off for big bucks and bragging rights! First, the family members are forced to make a hot lunch using only five pounds of ingredients. Next, family members serve up their best noodle dish using the goofy ingredients they get from a gumball machine. Finally, it's kin against kin as the last two chefs make their family favorite dish using ingredients from either the odd- or even-numbered aisles.

Sunday
Jul 9
8pm | 7c
Season 12, Episode 7

Budget Bonanza

Four chefs attempt the impossible: creating a winning breakfast, lunch and dinner for four on a budget of only $60! First, they must prepare a lumberjack breakfast, aided only by a handful of coupons. Next, they must make a sandwich lunch and decide if they can afford a side. Finally, with less than $16 each, the final two chefs attempt to pull off an upscale dinner that will earn one of them up to $20,000!

Monday
Jul 10
2pm | 1c
Season 9, Episode 2

Big Bacon Battle

Four chefs try to prove that everything goes better with bacon, beginning with a delicious bacon lunch using only ingredients that start with the letter "B." Next, chefs have to create an international bacon dish that incorporates a bizarre ingredient. The final two must create the ultimate bacon dinner with only one minute to shop and a mere three aisles to shop in!

Sunday
Jul 30
7pm | 6c
Season 4, Episode 4

Family Style: Food Feud

Chefs keep it all in the family with teams featuring spouses, siblings and even grandma! The pasta shelves are off-limits when our four families attempt to create their best noodle dish. Next, three families have to come up with fresh ideas for making dessert from non-perishable items. The finalists must make their favorite family meal, but have to watch their weight while shopping. Then, it's "all hands on cart" as the winning family goes on the Triple G Shopping Spree worth up to $20,000.

Monday
Aug 14
5pm | 4c
Season 1, Episode 11

Cart Wars

In the first game, the chefs are tasked to make tacos, but tortillas, taco seasoning and ground beef are all Out of Stock. In the second game, Guy challenges the chefs to make him a sandwich using only frozen food. Then, with only Five Ingredients or Less the final two chefs must make a super seafood dish. The winner gets a $uper $hopping $pree worth up to $20,000.

Wednesday
Sep 6
4am | 3c
Season 8, Episode 4

Diners, Drive-Ins and Dives Tournament: Part 4

Triple D alumni from across the country mix it up in the market in this chapter of the Diners, Drive-Ins and Dives Tournament. First, chefs must shop for a family feast using the smallest grocery bags ever seen. Then, they must prepare an elegant dinner that incorporates crazy ingredients picked by Guy Fieri's Food Pyramid. Finally, chefs must compose a daring dish using a food item they selected while blindfolded. The winner goes on a $20,000 shopping spree and nabs a spot in the tournament grand finale!

Saturday
Sep 23
4pm | 3c
Season 8, Episode 5

Diners, Drive-Ins and Dives Tournament: Finale

The winners of the first four Diners, Drive-Ins and Dives throwdowns are back for the finale! First, they must dish out their best diner breakfast using a grocery list made up of emojis; then, the chefs must create the ultimate drive-in burger featuring a red light special. Finally, they must make an elevated dive bar dish using only ingredients from three aisles. The victor earns the coveted tournament trophy and a chance to more than double their winnings in an encore shopping spree!

Saturday
Sep 23
5pm | 4c
Season 14, Episode 8

Superstars Tournament Finale

It's the finale of the Triple G Superstars Tournament and the final four celebrity chefs are all vying to become the champion, but first they must face Guy Fieri's most diabolical challenge yet: The Double Wheel o' Games. They must play not one, but two extreme grocery games in each round as they attempt to prepare their best fried dish and a high-end dish. The final two culinary giants must then make their signature dish during two more treacherous games. Who will become the Superstar champion and win $40,000 for their charity?

Sunday
Sep 24
7pm | 6c
Season 14, Episode 10

GGG Superfans

They've seen every episode and know every twist, and now three of GGG's biggest superfans get to play their favorite Flavortown games! Luckily, their favorite GGG judges -- Beau MacMillan, Damaris Phillips and Aarti Sequeira -- are on hand to mentor them as they attempt to shop for a dynamite diner dish using kiddie carts. Then, these GGG aficionados must stretch their dollars to the limit to make their best seafood dinner on a budget. The last superfan standing gets to shop their favorite store, Flavortown Market, for up to $20,000!

Sunday
Sep 24
8pm | 7c
Season 14, Episode 10

GGG Superfans

They've seen every episode and know every twist, and now three of GGG's biggest superfans get to play their favorite Flavortown games! Luckily, their favorite GGG judges -- Beau MacMillan, Damaris Phillips and Aarti Sequeira -- are on hand to mentor them as they attempt to shop for a dynamite diner dish using kiddie carts. Then, these GGG aficionados must stretch their dollars to the limit to make their best seafood dinner on a budget. The last superfan standing gets to shop their favorite store, Flavortown Market, for up to $20,000!

Monday
Sep 25
3am | 2c
Season 4, Episode 13

Chefs Take the High/Low Road

Four chefs compete in a heated battle to make the ultimate hot sandwich incorporating a mishmash of munchies from the market's sample tables. Next, chefs are less than thrilled about making an international dish with five ingredients or less. Then, the finalists experience their own highs and lows trying to turn high-priced rack of lamb and low-priced pork rinds into their best dish. The winner takes the real high road -- a Shopping Spree worth up to $20,000.

Monday
Sep 25
2pm | 1c
Season 4, Episode 5

Music and Meatloaf

Things start off on a high note when four chefs, including a ukulele instructor, must make a meatloaf without any of the usual ingredients. Next, how do you make an appetizer with less-than-appetizing items from a sample table? Finally, the chef that makes the most daring dish after a two-minute dash for groceries gets to go on a Shopping Spree worth up to $20,000.

Monday
Sep 25
3pm | 2c
Season , Episode

Fried Feud

Four chefs are ready to fry, fry and fry again in a Flavortown fried feud. First, Guy Fieri gives them a bizarre grocery list of ingredients for making their fried fair food. Next, the chefs find themselves in hot oil when they receive a skimpy budget to make a generous platter of fried chicken. Then, the final two chefs must use high and low priced ingredients to turn fried food into fine dining.

Monday
Sep 25
4pm | 3c
Season 2, Episode 6

Aisle and Error

It's a middle aisle showdown as four chefs try to make a decadent dish in Meals From the Middle. Next, a lot of math and a little ingenuity are required to make a seafood dinner for four with less than nine dollars! Then, it's a mad dash through the aisles to make the best hot sandwich in Closing Time.

Tuesday
Sep 26
4am | 3c
Season 13, Episode 2

Friend or Foe

Chefs who just met are forced to pair up and compete against other teams of perfect strangers for a shot at big money. First, teams must serve up a fried feast using only ingredients that begin with the letter "F." Next, the duos must create a fine dining dinner on a bare-bones budget. The surviving team is confronted with the most diabolical surprise yet: do they want to split $10,000 as friends, or compete against each other as foes in one last winner-take-all challenge worth $20,000?

Sunday
Oct 1
7pm | 6c
Season 4, Episode 11

Love Is in the Aisle

In Triple G's Valentine's Day special, chefs discover that Guy Fieri's gift of chocolate is not the perfect match for their savory starter. Next, will there be enough time or money to shop for and prepare their desserts? Then, our finalists must grab items for a candlelight dinner while repeatedly trading groceries in a crazy game of Musical Carts. One chef will romance the judges and win the ultimate Valentine's Day surprise -- up to $20,000 in the Shopping Spree.

Tuesday
Oct 3
4am | 3c
Season , Episode

Halloween Spook-tacular

It's frightful fun and games in Flavortown! First, the chefs must use tiny jack-o'-lanterns to grab all the ingredients to make a tricked-out treat. Then, things get weird as chefs wear blindfolds to find the key item for their "dinners to die for." Finally, the chefs can only use their bare hands to shop for a mummified dish, all while contending with a frightening trick-or-treater.

Sunday
Oct 8
7pm | 6c
Season 14, Episode 9

Guy's Ghostly Games

It's Halloween in Flavortown as four chefs do battle in a three-round fright fest! First, the chefs must include Guy Fieri's "red fright special" in their creepy comfort food dish. Then, they are challenged with making a midnight snack using only ingredients they can fit in a tiny trick or treat bucket. A cobwebbed Food Pyramid decides which spooky ingredients the final two chefs must feature in their haunted high-end dinner. Only the bravest chef will make it to the shopping spree and shop Flavortown for up to $20,000!

Sunday
Oct 8
8pm | 7c
Season 14, Episode 9

Guy's Ghostly Games

It's Halloween in Flavortown as four chefs do battle in a three-round fright fest! First, the chefs must include Guy Fieri's "red fright special" in their creepy comfort food dish. Then, they are challenged with making a midnight snack using only ingredients they can fit in a tiny trick or treat bucket. A cobwebbed Food Pyramid decides which spooky ingredients the final two chefs must feature in their haunted high-end dinner. Only the bravest chef will make it to the shopping spree and shop Flavortown for up to $20,000!

Monday
Oct 9
3am | 2c

About the Show

Guy Fieri sends four talented chefs running through the aisles in a high-stakes, high-skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

About the Host

Guy Fieri

Guy's always on the move with his hit shows: Guy's Big Bite, Guy's Grocery Games and Diners, Drive-Ins and Dives.

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