Season 6, Episode 12

Picnic Time

Sandra begins with something tangy, her Lemon Cream Bars, that will sweeten up any picnic. Then it s a great summertime salad, Sandra s Fried Chicken Salad, that s so much fun to eat inside and out. Next up, a creative and simple Smoked Turkey, Brie and Apricot Quesadilla.

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Recipes From This Episode

Porch Swing Iced Tea

Fried Chicken Salad

Lemon Cream Squares

Smoked Turkey, Brie, and Apricot Quesadilla

Desert Dinner Party
Sweet and Savory Grilling

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