Season 1, Episode 3

Organic

At Kendall-Jackson, Joey and Chef Ed whip up a tomato tart fresh from the garden. On a "safari" at Long Meadow Ranch find out how Ted Hall grows his grapes organic. From COPIA Joey and Chef Michael Patton of Brix prepare a fresh pumpkin soup.

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Recipes From This Episode

Tomato Tart

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Calistoga

Harvest

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