Season 1, Episode 21

Naples: Birthplace of the Original Pizza

In the birthplace of the Pizza Margherita, Wolfgang learns the basics of pizza making in a famous kitchen. Back at home, he applies the techniques to Pizza Quatro Stagione and a Calzone with Artichokes and Porcini Mushrooms.
See Tune-In Times

Recipes From This Episode

Calzone with Artichokes and Porcini Mushrooms

Four Seasons Pizza: Pizza Quattro Stagione

Previous Episode

Bounty of Burgenland, Austria

Next Episode

Flavors of Styria, Austria

On TV