Recipe courtesy of Nancy Miller
and
Mark Reichle
Apricot Banana Frappes
- Level: Easy
- Yield: 5 servings
- Total: 1 hr 5 min
- Prep: 5 min
- Inactive: 1 hr
Ingredients
3 cups apricot nectar
3 ripe medium-sized bananas
3/4 cup low-fat vanilla yogurt
1/4 cup heavy cream
Orange juice
Freshly grated nutmeg, for garnish
Directions
- In a standard sized blender, add the first 4 ingredients and blend until well combined. Add enough orange juice to fill the blender container to the top and then blend again. Pour into 5 fancy, stemmed glasses and refrigerate for 1 hour. Sprinkle with nutmeg and serve.