The Hurricane
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 306
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 28
- Dietary Fiber
- 0
- Sugar
- 24
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 15
- Total: 15 min
- Prep: 5 min
- Inactive: 5 min
- Cook: 5 min
Ingredients
1 1/2 ounces light rum
1 1/2 ounces dark rum
1/4 cup passion fruit juice
1-ounce orange juice
1-ounce fresh lime juice
2 teaspoons simple syrup (equal amounts sugar and water heated until the sugar dissolves; cool)
1 teaspoon grenadine
Ice cubes
Cherries with stems, and orange slice to garnish
Directions
- In a cocktail shaker, mix the rum, all of the fruit juices, and the simple syrup. Add the grenadine, and stir to combine, then add ice and shake. Half-fill a hurricane glass with ice, then strain the drink into a glass and add more ice to fill the glass. Garnish with cherries and an orange slice.