Boy Scout Bars
- Total: 35 min
- Prep: 10 min
- Cook: 25 min
Ingredients
2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
2 sticks butter, softened
3/4 cups white sugar
3/4 cups brown sugar
2 eggs
1 teaspoon vanilla
12 ounces chocolate or butterscotch chips
1 can sweetened condensed milk
1 cup coconut flakes
Directions
- Preheat oven to 375 degrees. Combine flour, baking soda and salt. In a large bowl beat butter with sugars. Add eggs and vanilla and mix well. Gradually beat in dry ingredients. Fold in chips. Pour batter into a greased 9 1/2x113-inch baking pan. In a small bowl mix condensed milk with coconut. Pour coconut topping over batter and smooth evenly. Bake for 25 minutes. Cool and cut into bars.