Recipe courtesy of Michael Mina

Crab Cake Mixture

Name: Crab Cake Mixture
Ingredients: 1-ounce olive oil; 1/2 Medium yellow onion, small dice; 1 stalk celery, small dice; 2 pounds crab meat; 1/2 cup mayonnaise (recipe to follow); 2 tablespoons parsley, chopped; 1 1/2 ounces Japanese bread crumbs

1 Review

Level: Easy
Nutritional Analysis

Per Serving

Serving Size

1 of 8 servings

Calories

249

Total Fat

16

Saturated Fat

2

Carbohydrates

4

Dietary Fiber

0

Sugar

1

Protein

21

Cholesterol

116

Sodium

763

Ingredients

1-ounce olive oil

1/2 Medium yellow onion, small dice

1 stalk celery, small dice

2 pounds crab meat

1/2 cup mayonnaise (recipe to follow)

2 tablespoons parsley, chopped

1 1/2 ounces Japanese bread crumbs

Directions

In saute pan, add olive oil. Sweat onions and celery in oil. Set aside. In a separate bowl, mix crab meat, mayonnaise, parsley, bread crumbs and onion-celery mixture. Chill.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Michael Mina, Aqua

Crab Cake Mixture

1 Review

Ingredients

Directions

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