Anonymous
Ok....so, I use store bought turkey stuffing. I don't use onions or herbs or spices. I do use turkey or chicken broth with butter. I add my red apples, raisins and celery. <br /><br />I pour broth and butter to a boil, add red apples, raisins and celery (lower temp) to simmer. Remove pot from stove. Then add stuffing. If not moist enough, just keep adding a tbsp of broth. If too moist, simmer to your liking.<br /><br />My mother made this every year for Thanksgiving and Christmas.<br />Love this with my jelly cranberry sauce (in a can).
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