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Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Bacon-Wrapped Hot Dogs

  • Level: Easy
  • Yield: 8 hot dogs
  • Total: 25 min
  • Active: 25 min
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Directions

  1. Preheat a grill to medium. Wrap 1 bacon slice around each of 8 hot dogs, overlapping slightly to cover. Grill, turning, until the bacon is crisp, 20 to 25 minutes. Toast 8 hot dog buns on the grill until marked, about 30 seconds. Serve the hot dogs on the toasted buns with assorted toppings.

Photograph by Ryan Dausch

Categories:

Hot Dog Restaurants Bacon Recipes

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