Brie Puff Skewers
- Level: Easy
- Yield: 6 to 8 servings
- Total: 45 min
- Active: 20 min
Directions
- Brush 1 sheet thawed frozen puff pastry with beaten egg and sprinkle with salt, pepper and poppy seeds. Cut into 1-inch squares. Put on a baking sheet, place another baking sheet on top and bake at 400°F until crisp, 25 minutes. Cut 8 ounces brie into 1-inch pieces; sprinkle with chopped thyme, salt and pepper. Sandwich a piece of brie and some fig jam between the pastry squares. Thread onto skewers.