Deviled Dip

  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
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Directions

  1. Puree 8 hard-boiled eggs with 1/4 cup mayonnaise, 1 tablespoon mustard, 1 chopped pickle, a dash of hot sauce, and paprika, salt and pepper to taste. Garnish with chives.
  2. See all 50 Game-Day Dips

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Charlene carmichael

this is just like egg salad for sandwiches except pureed......no big thing<br />only thing lacking was a dab of mustard

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