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Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Dried Apples

  • Level: Easy
  • Yield: 4
  • Total: 2 hr 5 min
  • Prep: 5 min
  • Cook: 2 hr
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Directions

  1. Cut an apple in half and scoop out the seeds with a spoon. Slice into 1/4-inch-thick rounds. Lay on a greased baking sheet and bake at 200 degrees F until dry, 2 to 3 hours.

Recipe courtesy Food Network Magazine

Categories:

Apple Recipes Fruit

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2 Reviews
Add Your Review

domisvg

I twist the recipe a little bit, instead of plain apples I sparkled cinnamon and granulated sugar for taste and sweetness. No all ovens heat the same way and mines 200 degrees F is just to warm the food, so I did 350 DF for 1 hour and it can out great.

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