Fruity Gum Flower
- Level: None
- Yield: 1 cupcake
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 467
- Total Fat
- 23
- Saturated Fat
- 13
- Carbohydrates
- 74
- Dietary Fiber
- 6
- Sugar
- 38
- Protein
- 5
- Cholesterol
- 0
- Sodium
- 185
Ingredients
1 purple chewy candy drop, such as Jujube
1 frosted cupcake (about 2 tablespoons frosting works best)
5 oblong fruit-flavored gum or candies, such as Mike and Ike
1 green jelly spaghetti or other green jelly candy
1 green chewy fish-shaped candy
Directions
- Put the chewy candy drop in the center of the cupcake. Put the gum pieces around it in a petal pattern.
- If necessary, snip the green jelly candy into a piece about 2 inches long. Put it on the cupcake next to the candy drop and between 2 petals-it should hang over the cupcake slightly.
- Use a paring knife to press 1 vein down the center of the fish, and a few from the center vein to the edges. Put the leaf next to the stem.