Grapefruit Brulee
- Level: Easy
- Yield: 2 servings
- Total: 10 min
- Prep: 10 min
Directions
- Cut a grapefruit in half, then cut between the membranes to loosen the segments, but keep them in place. Sprinkle each half with 2 teaspoons superfine sugar. Caramelize the sugar with a kitchen torch. Top with raspberries.