Homemade Cafe au Lait
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 75
- Total Fat
- 4
- Saturated Fat
- 2
- Carbohydrates
- 6
- Dietary Fiber
- 0
- Sugar
- 6
- Protein
- 4
- Cholesterol
- 12
- Sodium
- 55
- Total: 5 min
- Active: 5 min
Ingredients
1/2 cup milk
Caramel syrup, optional
1/2 cup hot coffee
Directions
Special equipment:
a 2-cup mason jar with lid- Add the milk to a 2-cup mason jar. Add 1 teaspoon of caramel syrup if using and close the lid tightly. Shake the jar until foamy, about 1 minute. Remove the lid and microwave the foamy milk until hot, about 1 minute.
- Pour the hot coffee into an 8-ounce mug. Top the coffee with the hot milk and spoon over some foam. Drizzle with caramel syrup if desired.