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Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Scallion-Bacon Ketchup

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
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Directions

  1. Cook 4 slices diced bacon until crisp; drain on paper towels, reserving the drippings. Mix 3/4 cup ketchup, 1/4 cup chopped scallions, the bacon and 1 tablespoon each bacon drippings and Worcestershire sauce.

Photograph by Levi Brown

Recipe courtesy Food Network Magazine

Categories:

Bacon Recipes

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1 Review
Add Your Review

asanderson

This was great we added more scallions and a touch of a salt free southwest seasoning. we also wizzed it with a hand blender for a consistanflavor throughout that was easy to spread.

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