Spicy Dill Dressing
- Level: Easy
- Yield: 1 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 100
- Total Fat
- 6
- Saturated Fat
- 4
- Carbohydrates
- 5
- Dietary Fiber
- 0
- Sugar
- 4
- Protein
- 8
- Cholesterol
- 14
- Sodium
- 307
- Total: 5 min
- Active: 5 min
Ingredients
3/4 cup Greek yogurt
3 tablespoons chopped fresh dill
1 tablespoon harissa
Kosher salt and freshly ground black pepper
2 tablespoons lemon juice
Directions
- Whisk the yogurt, dill, harissa, and a generous pinch of salt together in a small bowl. Whisk in the lemon juice, 1/4 cup water and a few grinds of pepper until blended.
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