Tangerine Tonic
- Level: Easy
- Yield: 4 servings, 5 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 126
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 29
- Dietary Fiber
- 0
- Sugar
- 29
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 17
- Total: 5 min
- Prep: 5 min
Ingredients
3 cups tangerine juice
1 1/2 teaspoons orange bitters
2 cups chilled tonic water
Tangerine slices, optional garnish
Directions
- In a serving pitcher, combine juice and bitters. Top with tonic water and serve over ice. Garnish with tangerine slices, if desired.