Toaster Oven Zucchini Pizza Bites
- Level: Easy
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 421
- Total Fat
- 28
- Saturated Fat
- 12
- Carbohydrates
- 23
- Dietary Fiber
- 2
- Sugar
- 18
- Protein
- 20
- Cholesterol
- 63
- Sodium
- 962
- Total: 30 min
- Active: 10 min
Ingredients
1 medium zucchini, sliced into 1/4 inch-thick rounds (about 2 cups)
1 tablespoon olive oil
Kosher salt and freshly ground black pepper
3 tablespoons barbecue sauce
1 slice deli ham (about 1 ounce), cut into 1/2-inch squares
3/4 cup shredded pepper jack cheese
1/3 cup canned pineapple tidbits
2 slices cooked bacon, finely crumbled (about 3 tablespoons)
Directions
- Preheat toaster oven to 450 degrees F. Line the baking tray with foil.
- Arrange the zucchini slices on the baking tray and toss with the olive oil and salt and pepper to taste. Bake until slightly tender, about 8 minutes.
- Remove from the toaster oven. Spoon a thin layer of barbecue sauce over each zucchini slice. Dividing evenly, top with the ham, pepper jack cheese, pineapple and bacon.
- Bake until the cheese is melted and the toppings are heated through, 9 to 10 minutes.