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Recipe courtesy of Curtis Akins

Fresh Coconut Pie

  • Total: 1 hr 5 min
  • Prep: 5 min
  • Cook: 1 hr
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Ingredients

1 cup sugar

1/2 stick melted butter

2 tablespoons flour

3 eggs, beaten

1 teaspoon vanilla

1 cup buttermilk

1 cup coconut, grated

1 9-inch pie crust, fluted and unbaked

Directions

  1. Mix all the ingredients together. Pour into pie crust and bake in a preheated 300 degree oven for one hour. Cool before serving

Categories:

Baking Dessert Pie Recipes Sugar Coconut Recipes Fruit Buttermilk Dairy Recipes Recipes for Parties Recipes for a Crowd

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2 Reviews
Add Your Review

Angie R.

This is absolutely the best recipe ever for coconut pie! I usually decrease the cup of sugar to 3/4th cup. Even if you do not have buttermilk at home, most cook books will tell you how to substitute. <br /> <br />Well Done--Curtis Akins!

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