Glazed Baked Ham
- Level: Easy
- Yield: 1 ham
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 20 servings
- Calories
- 301
- Total Fat
- 16
- Saturated Fat
- 5
- Carbohydrates
- 10
- Dietary Fiber
- 0
- Sugar
- 3
- Protein
- 26
- Cholesterol
- 94
- Sodium
- 1676
- Total: 1 hr 5 min
- Prep: 5 min
- Cook: 1 hr
Ingredients
One 6- to 8-pound ham
3 tablespoons Dijon mustard
1/3 cup maple syrup
8 cloves
Directions
- Preheat oven to 350 degrees. Lightly score the surface of the ham using a sharp knife and place in baking pan on a rack. Stir together the mustard and maple syrup and coat the ham with the mixture. Press the cloves randomly over the ham. Bake for 1 hour.