Recipe courtesy of Rocco DiSpirito
Grilled Sausage and Broccoli Rabe
- Yield: 4 to 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 882
- Total Fat
- 80
- Saturated Fat
- 27
- Carbohydrates
- 5
- Dietary Fiber
- 2
- Sugar
- 0
- Protein
- 35
- Cholesterol
- 172
- Sodium
- 1678
- Total: 35 min
- Prep: 10 min
- Cook: 25 min
Ingredients
6 sweet Italian sausage
6 hot Italian sausage
1/4 cup olive oil
1 pound fresh broccoli rabe, separated
1 tablespoon shallots, minced
4 cloves garlic, minced
Directions
- Grill the sausages over medium coals until lightly browned and no longer pink. Slice each sausage lengthwise in half. In large skillet, saute broccoli rabe, shallots and garlic in olive oil until broccoli rabe is soft but not yellow, about 10 minutes. Toss with grilled sausage.