Herbed Cheese & Turkey Baguette

  • Yield: 1 serving
  • Total: 5 min
  • Prep: 5 min
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Ingredients

1 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise

1 baguette (3 inch piece), partially split

6 slices OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast

1/4 cup baby spinach leaves

1 KRAFT DELI DELUXE Process 3 Cheese Garlic & Herb Cheese Slice

Directions

  1. SPREAD mayo onto cut sides of baguette.
  2. FILL with remaining ingredients.
  3. Serving Suggestion: Serve with a mixed green salad and cold glass of fat-free milk to round out the meal.
  4. Substitute: Substitute 2 slices toasted whole grain bread for the baguette.

Let's Get Cooking!

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Jane S.

I planned on using this recipe and I couldn't find the herb cheese. I decided to add some Italian seasoning with garlic to the mayo and use provolone cheese instead. Then, I found some French bread with Parmesan cheese and Italian herbs instead of a plain baguette. I followed the recipe for the rest. I had friends over and they all wanted the recipe! Try it!! You'll be happy you did!!!

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