Brownie Sundaes
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 668
- Total Fat
- 44
- Saturated Fat
- 25
- Carbohydrates
- 70
- Dietary Fiber
- 4
- Sugar
- 50
- Protein
- 8
- Cholesterol
- 90
- Sodium
- 167
- Total: 10 min
- Prep: 10 min
Ingredients
3/4 cups heavy cream
12 ounces semisweet chocolate chips
1 1/2 teaspoons instant coffee or espresso powder
6 brownies
1 quart vanilla ice cream
Directions
- Melt the heavy cream, chocolate chips, and instant coffee in a bowl over simmering water until smooth, stirring occasionally. Place a brownie on each plate, top with a scoop of ice cream, and serve with warm chocolate sauce.