Mauro's Michelada Supreme
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 382
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 43
- Dietary Fiber
- 5
- Sugar
- 4
- Protein
- 6
- Cholesterol
- 0
- Sodium
- 2206
- Total: 10 min
- Prep: 10 min
Ingredients
12 ounces tomato juice
Juice of 6 limes
1 teaspoon Worcestershire sauce
6 dashes fish sauce
6 dashes hot sauce, such as Cholula
1/4 cup coarse salt
2 tablespoons chile powder
1 tablespoon minced fresh cilantro
Ice
4 bottles dark Mexican beer, such as Negra Modelo
Lime wedges, for garnish
Directions
- Serving suggestion: pork
- In a blender, combine the tomato juice, lime juice, Worcestershire, fish sauce and hot sauce, and blend until smooth. Mix the salt, chili powder and cilantro, and coat the rim of 4 glasses. Fill the glasses with ice. Fill each glass one-quarter full with the tomato mixture, and then fill the remainder with the beer. Give it a light stir and serve with a lime wedge and a platter of pork.