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Recipe courtesy of Kristy

Kristy's Ancient Chinese Noodle Cookies

  • Level: Easy
  • Yield: 30
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 30 servings
    Calories
    260
    Total Fat
    12
    Saturated Fat
    3
    Carbohydrates
    35
    Dietary Fiber
    3
    Sugar
    20
    Protein
    7
    Cholesterol
    14
    Sodium
    52
  • Total: 30 min
  • Prep: 10 min
  • Cook: 20 min
These cookies are great because you don't have to bake them. I use raisins in this recipe, but you could use cranberries or any type of dried fruit, or none at all if you prefer. You could also use melted chocolate to drizzle on top to finish off these cookies.
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Ingredients

12 ounces semisweet chocolate chips, melted

12 ounces butterscotch chips, melted

One 16-ounce can Chinese noodles

One 16-ounce can unsalted dry roasted peanuts

1 cup raisins

Sprinkles, for decorating

Directions

  1. Melt chocolate and butterscotch separately in a double boiler over barely simmering water, or in the microwave at 50 percent power.
  2. In a medium bowl, combine the melted chocolate and butterscotch, and set aside. In another medium bowl, combine Chinese noodles, peanuts and raisins. Mix in the melted chocolate mixture. Drop the batter by heaping tablespoons onto waxed paper and refrigerate until set, about 20 minutes. Decorate cookies with sprinkles.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Show: Food Network Specials
Episode: Holiday Cookie Extravaganza with Sara Moulton

Categories:

Easy Dessert Recipes Dessert Chocolate Cookie Recipes Cookie Asian Chinese Recipes Fruit Raisin Recipes Asian Noodle Noodles

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Kristy's Ancient Chinese Noodle Cookies

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4 Reviews
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Kelsey L.

I was introduced to these cookies when i was young and they have been served every year for Christmas. I always though that my family made this recipe up because when ever i would make these cookies for my friends no one knew what they were. It excites me that someone else knows about these delicious cookies. when i make these i do not put the raisins in and they are amazing.

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